Nutrition Services is a unit that determines patients' nutritional needs based on scientific criteria and develops personalized diet plans. It aims to foster healthy eating habits in both inpatients and outpatients.
Our hospital Nutrition Unit, working in collaboration with dietitians and physicians, provides medical nutrition support in the treatment of diseases.
Preparation of daily nutrition plans for inpatients
Medical nutrition therapy in diabetes, obesity, hypertension, kidney and liver diseases
Nutritional counseling for growth and development in children
Healthy nutrition programs during pregnancy and breastfeeding
Enteral-parenteral nutrition support for intensive care and oncology patients
Nutrition training to improve community health
As a Nutrition Unit:
To support the healing processes of our patients with healthy nutrition,
To provide effective diet programs in controlling chronic diseases,
To increase awareness of proper nutrition in society
we aim.